Bistek - Filipino Beef Steak
Ingredients:
- 1.10 lb sirloin steak sliced thin
- 1/2 cup soy sauce
- 1/4 cup lime juice
- 1 teaspoon sugar
- garlic minced
- 2 medium sized potatoes cut into wedges
- 3 medium size onions cut into rings
- pepper to taste
Steps:
- Mix lime juice, soy sauce, sugar, pepper and half of the minced garlic to make the marinade.
- Pour the marinade over the beef. Let sit for about 30 minutes.
- Heat some oil in the pan and fry the potatoes till golden brown.
- Set aside.
- In the same pan saute the remaining garlic. add in the marinated beef and stir fry till brown.
- Pour a little bit of the marinade diluted in some water and simmer to make sauce. When beef is tender add in the potatoes and onion rings.
- Mix and let the heat wilt the onions a bit.
- Served best together with a cup of rice.
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